Moose Jerky
Moose jerky is easier to make than you'd think and makes a great hiking or hunting snack!
Uncle Jim’s Teriyaki Wild Game Rollups
My namesake Uncle Jim shared this recipe with me several years ago when our family escaped the cold and spent part of winter and Christmas with he and Auntie Kerry on the Big Island. He [...]
Venison Wild Rice French Onion Soup
A hearty winter favorite of our family on the Last Frontier, the basis of this recipe is credited to my Mom, though we've improved it over the years by adding Minnesota wild rice and seared [...]
Holiday Meatballs
This recipe came from Grandma Suzy, and possibly before that from Auntie Madeline of France, and the original name may have been "French Meatballs". We call them "Holiday Meatballs" because we make them two or [...]
Moose Rouladen
One of my all time favorite dinners in late fall or winter, aka the "Comfort Food Season", is Rouladen...beef, chicken, pork are all good, but pheasant, venison, elk and my absolute favorite Moose Rouladen can't [...]